A White Coat Ceremony was Held for Our Food Processing Department Students

 

A "White Coat Ceremony" was held for students of the Food Processing Department of Bandırma Vocational School at Bandırma Onyedi Eylül University.

The ceremony, held in the garden of Bandırma Vocational School, was attended by Vice Rector Prof. Dr. Mehmet Emin Erçakar, Vocational School Principal Prof. Dr. Selçuk Baş, Assistant Director Instructor Burcu Camgöz, Food Processing Department Head Prof. Dr. Bünyamin Söğüt, department professors, external stakeholders, and students.

The program began with a moment of silence and the singing of the Turkish National Anthem. The program continued with speeches by Vice Rector Prof. Dr. Mehmet Emin Erçakar and Food Processing Department Head Prof. Dr. Bünyamin Söğüt. The speeches emphasized the importance of the food sector to our country and the importance of developing students into individuals who will contribute to society by adhering to ethical values ​​in their professional lives.

Vice Rector Prof. Dr. Mehmet Emin Erçakar, department professors, and external stakeholders in attendance wished the students success in their careers and symbolically presented them with their white coats. The students proudly donned their white coats, excited to take their first steps into the profession.

The program concluded with a group photo.